When I heard Bread Club was expanding to Albert Park, I knew I had to try it! And it did not disappoint. The best pies I’ve ever had; the pastry is next level, unbelievably buttery. The mortadella sandwich is delicious as always, but with slightly different bread to the North Melbourne. The pepperoni pizza looked great, but the bread was a bit too thick for my taste. For desserts, the strawberry and cream bun is absolutely amazing! Didn’t think cream could work so well in a bun, but it’s perfectly balanced with the brioche bread, only thing is it can be a bit messy to eat! Nonetheless, a must-try.